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Mushrooms (9)
Among the Mushrooms : A Guide For Beginners [electronic resource] / Caroline A. Burgin
Studies of American Fungi. Mushrooms, Edible, Poisonous, etc. [electronic resource] / George Francis Atkinson
Mushrooms of America, Edible and Poisonous [electronic resource]
The Mushroom, Edible and Otherwise : Its Habitat and its Time of Growth [electronic resource] / Miron Elisha Hard
Nouvel atlas de poche des champignons Comestibles et Vénéneux les plus répandus. Série I (Troisième édition) : Suivi de notions générales sur les champignons, leur classification, composition chimique, valeur alimentaire, préparation [electronic resource] / Aimé Bessin
Mushroom Culture : Its Extension and Improvement [electronic resource] / W. Robinson
Our Edible Toadstools and Mushrooms and How to Distinguish Them : A Selection of Thirty Native Food Varieties Easily Recognizable by their Marked Individualities, with Simple Rules for the Identification of Poisonous Species [electronic resource] / W. Hamilton Gibson
Toadstools, mushrooms, fungi, edible and poisonous; one thousand American fungi : How to select and cook the edible; how to distinguish and avoid the poisonous, with full botanic descriptions. Toadstool poisons and their treatment, instructions to students, recipes for cooking, etc., etc. [electronic resource] / Robert K. Macadam
Nouvel atlas de poche des champignons Comestibles et Vénéneux les plus répandus. Série II (Première édition) [electronic resource] / Aimé Bessin