b) Give a detailed description of how a DNA molecule is translated into a protein
(5)
c) Describe the following techniques used for the separation and purification of amino acids
and proteins
(6)
I. Affinity Chromatography;
II. Size Exclusion Chromatography;
Ill. Gel Electrophoresis;
QUESTION 6
[17]
a) Inositol triphosphate (IP3) and diacylglycerol (DAG) are all small molecules that can be found
inside most cells, yet they are known to be important second messengers that can increase or
decrease in response to a wide variety of signals. However, each signal often produces completely
different responses. Describe how such responses are regulated following GPCRsignalling. (5)
b) Lipids are known to be insoluble in water, briefly elucidate on how dietary lipid are digested,
absorbed and transported in the body.
(4)
c) With the aid of the fatty acyl CoA structure below, discuss the production of energy
(ATP) through the process of r-oxidation (breakdown) of fatty acids.
(8)
0u
CH3- (CH2>.r-CH2- Ct½-C-S-CoA
Fatty acyt CoA
QUESTION 7
[12]
a) Based on ADME properties, why is drug development a challenging task?
(4)
b) Describe the two pathways utilized by the body for the excretion of compounds once they have
entered the bloodstream
(4)
c) Discuss how cholera toxin disrupts the regulation of intestinal secretion following GPCR
signalling.
(4)
THE END
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