Author: | Perkins, Evora Bucknum |
Subject: | TX, Vegetarian cooking, Cooking, American, Vegetarianism |
Format: | Text |
Date issued: | 2013 |
Language: | English |
Publisher: | Project Gutenberg, |
Rights: | Public domain in the USA. |
Download link: | The Laurel Health Cookery : A Collection of Practical Suggestions and Recipes for the Preparation of Non-Flesh Foods in Palatable and Attractive Ways [electronic resource] / Evora Bucknum Perkins |