Author: | Blot, Pierre, 1818-1874 |
Subject: | TX, Cooking, French, Cooking, American |
Format: | Text |
Date issued: | 2011 |
Language: | English |
Publisher: | Project Gutenberg, |
Rights: | Public domain in the USA. |
Download link: | Hand-Book of Practical Cookery, for Ladies and Professional Cooks : Containing the Whole Science and Art of Preparing Human Food [electronic resource] / Pierre Blot |