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The Pantropheon; Or, History of Food, Its Preparation, from the Earliest Ages of the World [electronic resource] / Alexis Soyer
Author:  Soyer, Alexis, 1809-1858
Subject:  TX, Gastronomy, Food, Cooking
Format:   Text
Date issued:  2016
Language:   English
Publisher:  Project Gutenberg,
Rights:  Public domain in the USA.
Download link:  The Pantropheon; Or, History of Food, Its Preparation, from the Earliest Ages of the World [electronic resource] / Alexis Soyer