| Author: | Simmonds, P. L. (Peter Lund), 1814-1897 |
| Subject: | SB, Coffee, Food adulteration and inspection, Chicory |
| Format: | Text |
| Date issued: | 2018 |
| Language: | English |
| Publisher: | Project Gutenberg, |
| Rights: | Public domain in the USA. |
| Download link: | Coffee and Chicory : : Their culture, chemical composition, preparation for market, and consumption, with simple tests for detecting adulteration, and practical hints for the producer and consumer [electronic resource] / P. L. Simmonds |