| Author: | Woman's Institute of Domestic Arts and Sciences |
| Subject: | TX, Cooking, American |
| Format: | Text |
| Date issued: | 2006 |
| Language: | English |
| Publisher: | Project Gutenberg, |
| Rights: | Public domain in the USA. |
| Download link: | Woman's Institute Library of Cookery. Volume 3 : Soup; Meat; Poultry and Game; Fish and Shell Fish [electronic resource] / Woman's Institute of Domestic Arts and Sciences |